Monday, December 15, 2008

Two Holiday Drinks



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HOT APPLE PIE

Ingredients
2 oz Tuaca
hot apple cider
whipped cream
cinnamon stick for garnish

Directions
Pour the Tuaca in an Irish coffee glass.
Fill with hot apple cider.
Top with whipped cream.
Garnish with a cinnamon stick.

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PEPPERMINT PATTY

Ingredients
1 oz. peppermint schnapps
½ oz. créme de cacao
1 tsp. créme de menthe
5 to 8 oz. hot chocolate
About 1 oz. whipped cream
Shaved chocolate

Directions
Pour liqueurs into a glass mug, fill with hot chocolate and top
with whipped cream. Garnish with chocolate shavings.

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