INGREDIENTS:
Pork Tenderloin
Teriyaki marinade
Green onions, diced
Brown rice
DIRECTIONS:
Place pork t-loin in a shallow baking dish and brush with marinade. Follow package instructions for baking the pt-loin. Meanwhile, cook brown rice. Let the tenderloin rest 5 minutes before slicing. Serve over brown rice, sprinkle with green onions.
Tuesday, September 15, 2009
PT Loin
Labels: Dinner, Easy, Entertaining, Pork
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